On the back of a recent fund raise, Bakingo, one of India’s pionmeering online and cloud kitchen operator has launched its biggest cloud kitchen. The new facility has come up at Gurugram in the National Capital Region and is spread over 27,000 sq ft.
The state-of-the-art ‘super kitchen‘ is spread across three floors and harmoniously integrates automation and human expertise.
The enlarged facility positions Bakingo to elevate its services, offering a platform to introduce a range of new varieties and products, further enriching the overall customer experience.
Himanshu Chawla, Founder & CEO of Bakingo, said, “This new super kitchen is a testament to the relentless dedication, meticulous planning, and an unwavering commitment to excellence. At Bakingo, our core values—quality, consistency, scalability, and a customer-first approach—have shaped the foundation of this culinary innovation.”
“From the inception of an order to that delightful first bite, our super kitchen is poised to redefine the entire culinary experience. It symbolizes a significant stride in our nationwide expansion journey, embodying our vision for the future of Bakingo.”
“We are eager to continue delighting our customers with delectable and unforgettable treats throughout the year, setting a new standard for excellence in the world of desserts”, he added.
Bakingo was founded in 2016 by Himanshu Chawla, Shrey Sehgal, and Suman Patra. The startup had raised USD 16 mn (INR 128 Cr) in Nov. ‘23 from Faering Capital.
Over the years, Bakingo has expanded to encompass 75 cloud kitchens across 15 Indian cities and is on an ambitious journey to open physical stores across India, especially in tier 2 cities.
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